American Snack Bars In Stockholm Near Me

4worldlovers: All burgers are served with bread baked fresh every day. The recipe is specifically designed according to our wishes together with our local bakery Bread & Salt on Skeppsbron. The end product is a bread baked with natural ingredients and care. The bread is fluffy with a good balance between sweetness and saltiness. We also offer bread baked without gluten as an alternative. For those who want to make burgers at home, our bread is also available at selected bread & salt shops and in our restaurants.

The meatcuts are selected and ground daily in the restaurant. We exclusively use Swedish beef from well treated cattle which is delivered every morning for the best possible quality. The character and fat content of the meat is crucial in the selection of the proportions for the meat mixture. Therefore, we apply something that we call character mixture as opposed to percentage mixture, to get an optimal burgermince every day.

Everything is done in house! Our vegetarian burgers are prepared from scratch with fresh vegetables and ingredients daily in our restaurants. No semi-finished products, no additives!

4worldlovers: In a time where AI, deepfakes and disinfomation are challenging our perception in an already confusing and surreal reality, we want to give you an opportunity to relax. To just embrace the present, the now, and go with the flow. Enjoy a drink, cool down, and accept that reality is just an illusion. Don't trust your ice. Welcome to Fata Morgana.

ICEBAR Stockholm is made of ice - and so is the glass that your drink is served in. The bar has has a constant temperature of -5°C (23°F) and room for up to 60 people. Your entry fee includes a drink and a 45 minute visit. Children are welcome, and are served a colorful non-alcoholic drink. All visitors borrow an ice cape and a pair of gloves to keep themselves warm and to protect the ice from their body heat. This is not just a drink in a bar in central Stockholm – it’s a slice of northern Sweden’s polar magic and a totally unique experience. You are greeted with cool crisp air, a beautiful and unique interior, artistic design and a memory for life.

Welcome to a delicious night with cold drinks and warm food. Bring your family, friends, colleagues or maybe a new acquaintance, and enjoy a night full of contrasts. You start with a cocktail and ice art in -5°C (23°F) in the coolest bar in town - ICEBAR Stockholm. After 45 minutes it's time to hit the food.

Gather a group of friends or work colleagues and let your inner ice artist go crazy. This activity is done with blocks of ice from Torne River, and is guided by an experienced ice artist from ICEHOTEL.

The activity takes place on the terrace of Hotel C Stockholm and takes about 45–60 minutes. 10–40 people work in teams of two and the objective is to create an art piece out of ice. One team is the winner and inside the ICEBAR we raise our glasses made of ice to salute them.

ICEBAR Stockholm by ICEHOTEL is the world’s first permanent icebar, rebuilt every year – always with a new theme. The interior is carved out of 40 tons of natural ice from the Torne River by ice sculptors from ICEHOTEL. ICEBAR has been a popular attraction in Stockholm since the opening in 2002 and attracts both tourists and locals who want a slice of the Arctic North in downtown Stockholm.

ICEBAR Stockholm is rebuilt each year by skilled ice artists from ICEHOTEL – a world famous hotel and art exhibition made of ice and snow. Founded in 1989, it is reborn in a new shape every winter, in the Swedish village of Jukkasjärvi – 200 km north of the Arctic Circle. The Torne River, the arts, and creating a setting for life-enriching moments are at the heart of it all.